Original Articles

Spatial risk of hypertension in rural China: modelling the effect of dietary, behavioural and climate factors

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Published: 23 July 2026
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Hypertension poses a major health challenge for the rural elderly in China, but evidence on its spatial patterns and key influencing factors is still limited. This study examined the spatial distribution of hypertension prevalence among rural older adults assessing its associations with dietary, behavioural, socioeconomic and environmental variables. Pearson correlation and maximum entropy (MaxEnt) were used to analyze correlations and identify spatial risk levels. The results showed that hypertension prevalence was negatively correlated with grain intake (r=-0.600, p=0.002) and poultry consumption (r=-0.504,p=0.010) and alcohol use showed the highest contribution among behavioural variables (39.2%) in the MaxEnt model. Climate zones were also associated with prevalence (r=-0.260,p=0.010), with higher risk in temperate and some subtropical regions. The MaxEnt model showed good discriminatory ability (area under the curve (AUC)=0.871) in identifying hypertension high-risk areas mainly in northern and north-eastern rural China. This study provides spatial epidemiological evidence on hypertension among the rural elderly, suggesting that dietary patterns, alcohol consumption and climate conditions may be associated with spatial risk variation. These findings support the use of MaxEnt as an exploratory tool for chronic disease spatial analysis and may provide spatial reference for public health strategies and resource allocation.

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CRediT authorship contribution

Jie Wang designed the study, conducted the data analysis, and drafted the initial manuscript. Enwei Zhang supervised the study, contributed to the interpretation of results, and critically revised the manuscript for important intellectual content. Kun Yang contributed to data collection, provided methodological support, and assisted in revising the manuscript. All authors reviewed and approved the final version of the manuscript.

Data Availability Statement

The individual-level data analyzed in this study are publicly available from the China Health and Retirement Longitudinal Study (CHARLS) at http://charls.pku.edu.cn. Socio-environmental raster datasets were obtained from publicly accessible sources, including the Resource and Environment Science and Data Center of the Chinese Academy of Sciences (http://www.resdc.cn) and global remote sensing platforms.

How to Cite



Spatial risk of hypertension in rural China: modelling the effect of dietary, behavioural and climate factors. (2026). Geospatial Health, 21(2). https://doi.org/10.4081/gh.2026.1498